Organic coconut sugar is meticulously crafted from the sap of coconut palm trees using certified organic practices. This natural sweetener, rich in nutrients, is then thoughtfully packed in convenient 25 kg bags. This packaging ensures easy handling and storage for culinary enthusiasts and businesses alike. With its sustainable production and versatile application, organic coconut sugar stands as a wholesome choice for those seeking a flavorful and eco-conscious alternative to traditional sweeteners. Moreover, it boasts gluten-free results, with levels at 5 parts per million (PPM), making it suitable for individuals with gluten sensitivities.
5 PPM (parts per million gluten result)
Baking and Pastry, Confectionery, Dairy and Alternative Dairy, Snack Food Manufacturing, etc.